Planning Your Event
Services & Amenities
The Baruch College Conference Center is staffed by expert, professional event planners dedicated to helping you create a successful event experience for your guests. Our highly competitive rates, service packages and innovative ideas help you meet your budget and event objective.
- State-of-the-art audiovisual equipment and dedicated, on-site technicians
- ADA Compliant event space (our largest rooms include designated registration areas and coatrooms)
- Dedicated on-site custodial staff to handle clean-up before, during and after the event
- Commercial kitchens
- Comfortable furniture for customized set-ups
Food & Beverage Service
Clients have the flexibility to work with the caterer of their choice. Caterers must provide wait staff from start to finish to handle all food and bar service-related duties.
| Company | Contact | Telephone | |
| Baguettes & Co. | Michele | michele@bagandco.com | 212-608-2525 |
| Blake & Todd Caterers | Nathalie Maghalashvili | blaketodd.nat@verizon.net | 212-869-1929 |
| Café Metro | Dotty Altimari-Bonner | dotdotprinceton@aol.com | 212-398-8788 |
| Classic Kosher Catering | Yossi Idler | 718-692-3100 | |
| Food Trends | Michael Horowitz | michael.horowitz@foodtrends.com | 212-972-7320 |
| Hidden City | Veronica Romero | vrg1122@yahoo.com | 212-979-6161 |
| MBJ Food Services | Aldana Vasquez | 212-484-1335 212-484-1341 212-621-3710 |
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| Metropolitan Food Services | Nita Yanga | nyanga@ccny.cuny.edu | 212-650-7203 |
| Park Avenue Catering | Tim Brown | tim@parkavenuecatering.com | 212-689-6199 |
| Sagaponack | Franco C. Lee | cater.sagaponack@gmail.com | 718-551-4757 |
Disclaimer: The alphabetical list of caterers above is provided as an informational source only. The publication, or sharing of this list, should not be considered in any way, to be an endorsement, recommendation, or promotion, either expressed or implied, of any of the caterers listed. Accordingly, it is the client’s sole responsibility to investigate and determine the capabilities and reliability of the caterer, prior to entering into a contract of services provided by the caterer. Clients agree that their selection of any of the caterers on this list is completely voluntary and made without any promise or guarantee by the Baruch College Conference Center. This listing is not intended to be an all-inclusive list of caterers. Clients are at liberty to choose caterers who are not on the list.
Alcoholic Beverage Service
If you plan to serve beer, wine or cocktails at your event, your caterer must obtain a Special Event Permit from the New York State Liquor Authority and forward it to the Conference Center ten (10) business days prior to the event. Please note that this permit is different from the liquor license used at the caterer’s establishment. This permit must be visibly displayed on the bar at the event.